Restaurant Operations Platform

The Restaurant Operations Platform Built for the Caribbean

Bomoni gives restaurant owners complete visibility, inventory control, cash accountability, and operational intelligence — even when the internet isn’t reliable.

Schedule a Live Demo See What’s Included

Inventory
Cash Control
Kitchen
Reporting
Multi-Currency
Offline-First

Today — Le Bord de Mer

Sales HTG 184,250 +12%

Open Tabs 7

Cash Variance HTG 0

Working offline — syncing when connected

Why Bomoni?

We didn’t start with features.
We started with what keeps you up at night.

“I lose inventory.”

Real-time stock tracking catches shrinkage before it costs you.

“I don’t know what my waiters are doing.”

Full visibility into every order, table, and shift, as it happens.

“I can’t leave my restaurant.”

Manage from anywhere — dashboards and alerts on any device.

“I don’t trust my cash.”

Built-in cash control reconciles every drawer, every shift.

“I don’t know which products make me money.”

Reporting that shows real margins, not just sales totals.

Bomoni solves all of these — in one platform.

Restaurant Operations

Everything Your Restaurant Needs, In One Place

Not a list of software features — the tools that run your business every day.

Point of Sale

Fast, intuitive order-taking built for busy floors — even when the connection drops.

Kitchen Display

Orders route straight to the kitchen. No paper, no shouting, no missed tickets.

Inventory

Track stock in real time and catch loss before it eats into your margin.

Cash Control

Reconcile every drawer, every shift, automatically — know exactly where you stand.

Reporting

See which dishes, days, and staff actually drive profit — not just sales totals.

Multi-Branch

Run every location from a single dashboard, with performance side by side.

Offline First

Keep taking orders through internet outages. Everything syncs the moment you’re back.

Multi-Currency

Price and settle in HTG, USD, or both — handled automatically, shift to shift.

Security

Role-based access keeps sensitive data, pricing, and reports in the right hands.

Real Receipts

Every Order, Fully Itemized

Actual receipts generated by Bomoni — split payments, multiple currencies, VIP pricing, and order modifiers, handled automatically.

Bomoni receipt showing multiple rounds on one dine-in tab with prep notes and VIP pricing — Multiple rounds on one tab, with prep notes and VIP pricing

Bomoni receipt showing a three-way split payment across cash USD, card, and MonCash with automatic change calculation — Three-way split payment, automatic USD change

Bomoni receipt for a delivery order with item modifiers, split between card and NatCash — Delivery order, item modifiers, split tender

Bomoni receipt for a takeout order with cash payment and real-time USD conversion — Takeout order with real-time USD conversion

Bomoni receipt for a small delivery order settled across MonCash, card, and cash — Delivery order settled three ways

Product Tour

See Bomoni In Action

Real screens from a live restaurant — explore each part of the platform.

Bomoni point-of-sale screen with an open tab, live menu, and item search — Live order screen — open tab, searchable menu, category filters

The same point-of-sale screen fully translated into French — Fully translated interface — French shown, more languages supported

Split bill dialog dividing one tab into two separate bills — Split one tab into multiple bills in a couple of taps

Payment dialog accepting cash tendered in US dollars with automatic Haitian gourde change — Take cash in USD, give change in HTG — converted automatically

Live kitchen display showing pending tickets with elapsed prep time — Orders route straight to the kitchen queue, with live elapsed time per ticket

Bulk receiving form logging stock received from a supplier with expiration dates — Log stock received from suppliers, down to the expiration date

List of purchase orders with status badges for approved, received, and partially received — Track every purchase order from request to delivery

Purchase order detail showing line items, quantities, and grand total — Itemized purchase orders with approvals built in

Internal requisition dialog moving stock to the kitchen station — Move stock between stations with a simple requisition

End-of-shift summary reconciling cash and card sales against the counted drawer — Every shift reconciled automatically — expected vs. counted, by currency

Sales report broken down by payment method, order type, and top-selling items — Revenue, top sellers, and payment mix — for any date range

Profit by item report showing revenue, cost of goods sold, gross profit, and food cost percentage per menu item — Real margin on every dish, not just what it sells for

Profit and loss report broken down to the menu item level with cost of goods sold and margin percentage — A full P&L, broken down to the item level

Product mix report showing quantity sold and revenue share for every menu item — See exactly what’s selling — by quantity and by revenue

Inventory versus sales report comparing expected and actual ingredient consumption with over- and under-consumption flags — Catch over- and under-consumption before it becomes shrinkage

List of restaurant branches with address, phone, and active status — Manage every location from one dashboard

Settings screen toggling which currencies a branch accepts, with a variance threshold per currency — Choose which currencies each branch accepts, with its own variance threshold

Editable list of bill and coin denominations used for a branch's drawer count — Define bill and coin denominations for fast, accurate drawer counts

Exchange rate configuration between US dollars and Haitian gourdes for a branch — Set and update exchange rates per branch, effective by date

Menu item editor with name and description translated into English, French, and Spanish — Menu items translated into English, French, and Spanish out of the box

Recipe editor linking a menu item to ingredient quantities by size, deducted automatically from inventory — Recipes tied to inventory — every sale deducts real ingredient quantities

Size and pricing tiers for a menu item in small, medium, and large — Size and pricing tiers, translated and ready for the floor

POS options dialog for a pizza showing size selection and toppings with live pricing — Sizes and modifiers configured once, ready to sell at the register

Industries

Built for Every Kind of Restaurant

From beachfront bars to hotel dining rooms, Bomoni adapts to how you actually operate.

Fine Dining

Casual Dining

Beach Restaurants

Hotels

Coffee Shops

Pizza

Cocktail Bars

Wine Bars

Fast Casual

Payments

Your Restaurant Software Should Work For Your Restaurant — Not Your Payment Processor

Bomoni runs your operations. You keep control of how your customers pay.

No Payment Lock-In

Keep the bank, card terminal, or mobile-money service you already trust. Choosing Bomoni doesn’t mean switching who processes your money.

Costs Don’t Scale With Your Success

Bomoni charges a predictable subscription for the platform — not a cut of your sales. If revenue doubles, your software bill doesn’t.

Negotiate Freely, Switch Anytime

Found a better rate at another bank or processor? Take it. Your restaurant-management system stays exactly the same.

Operations Keep Running, Even When Payments Don’t

If the card terminal goes down, you can still take orders, route tickets to the kitchen and bar, and keep every tab open.

“If your restaurant becomes twice as successful next year, why should your software company automatically take twice as much money from your sales?”

We make money when Bomoni provides value — not every time you make a sale.

Pricing

Simple, Honest Pricing

One plan. Everything included. No surprises.

Professional Plan

Everything included. Nothing held back.

Unlimited users
Unlimited menu items
Unlimited tables
Unlimited reports
Unlimited inventory
One restaurant

Pay for 10 months.

Receive 12 months of service.

Annual payment only.

Schedule a Live Demo

Demo

See Bomoni in Action

Request a live demonstration with your team — we’ll walk through Bomoni on your own menu and workflow.

About Lomene

We built Bomoni because restaurant owners in Haiti and the Caribbean deserve software designed around their operational realities.

Bomoni wasn’t designed behind a desk in a market we’ve never worked in. It was built around internet outages, cash-heavy operations, multiple currencies, and the day-to-day reality of running a restaurant in Cap-Haïtien and beyond.

Our biggest advantage isn’t a single feature — it’s that we understand how Caribbean restaurants actually operate, because we’ve spent time in them, studied their menus, and watched their workflows firsthand.