Restaurant Operations Platform

The Restaurant Operations Platform Built for the Caribbean

Bomoni gives restaurant owners complete visibility, inventory control, cash accountability, and operational intelligence — even when the internet isn’t reliable.

Schedule a Live Demo See What’s Included
  • Inventory
  • Cash Control
  • Kitchen
  • Reporting
  • Multi-Currency
  • Offline-First

Why Bomoni?

We didn’t start with features.
We started with what keeps you up at night.

“I lose inventory.”

Real-time stock tracking catches shrinkage before it costs you.

“I don’t know what my waiters are doing.”

Full visibility into every order, table, and shift, as it happens.

“I can’t leave my restaurant.”

Manage from anywhere — dashboards and alerts on any device.

“I don’t trust my cash.”

Built-in cash control reconciles every drawer, every shift.

“I don’t know which products make me money.”

Reporting that shows real margins, not just sales totals.

Bomoni solves all of these — in one platform.

Restaurant Operations

Everything Your Restaurant Needs, In One Place

Not a list of software features — the tools that run your business every day.

Point of Sale

Fast, intuitive order-taking built for busy floors — even when the connection drops.

Kitchen Display

Orders route straight to the kitchen. No paper, no shouting, no missed tickets.

Inventory

Track stock in real time and catch loss before it eats into your margin.

Cash Control

Reconcile every drawer, every shift, automatically — know exactly where you stand.

Reporting

See which dishes, days, and staff actually drive profit — not just sales totals.

Multi-Branch

Run every location from a single dashboard, with performance side by side.

Offline First

Keep taking orders through internet outages. Everything syncs the moment you’re back.

Multi-Currency

Price and settle in HTG, USD, or both — handled automatically, shift to shift.

Security

Role-based access keeps sensitive data, pricing, and reports in the right hands.

Real Receipts

Every Order, Fully Itemized

Actual receipts generated by Bomoni — split payments, multiple currencies, VIP pricing, and order modifiers, handled automatically.

Bomoni receipt showing multiple rounds on one dine-in tab with prep notes and VIP pricing
Multiple rounds on one tab, with prep notes and VIP pricing
Bomoni receipt showing a three-way split payment across cash USD, card, and MonCash with automatic change calculation
Three-way split payment, automatic USD change
Bomoni receipt for a delivery order with item modifiers, split between card and NatCash
Delivery order, item modifiers, split tender
Bomoni receipt for a takeout order with cash payment and real-time USD conversion
Takeout order with real-time USD conversion
Bomoni receipt for a small delivery order settled across MonCash, card, and cash
Delivery order settled three ways

Product Tour

See Bomoni In Action

Real screens from a live restaurant — explore each part of the platform.

Bomoni point-of-sale screen with an open tab, live menu, and item search
Live order screen — open tab, searchable menu, category filters
The same point-of-sale screen fully translated into French
Fully translated interface — French shown, more languages supported
Split bill dialog dividing one tab into two separate bills
Split one tab into multiple bills in a couple of taps
Payment dialog accepting cash tendered in US dollars with automatic Haitian gourde change
Take cash in USD, give change in HTG — converted automatically
Live kitchen display showing pending tickets with elapsed prep time
Orders route straight to the kitchen queue, with live elapsed time per ticket
Bulk receiving form logging stock received from a supplier with expiration dates
Log stock received from suppliers, down to the expiration date
List of purchase orders with status badges for approved, received, and partially received
Track every purchase order from request to delivery
Purchase order detail showing line items, quantities, and grand total
Itemized purchase orders with approvals built in
Internal requisition dialog moving stock to the kitchen station
Move stock between stations with a simple requisition
End-of-shift summary reconciling cash and card sales against the counted drawer
Every shift reconciled automatically — expected vs. counted, by currency
Sales report broken down by payment method, order type, and top-selling items
Revenue, top sellers, and payment mix — for any date range
Profit by item report showing revenue, cost of goods sold, gross profit, and food cost percentage per menu item
Real margin on every dish, not just what it sells for
Profit and loss report broken down to the menu item level with cost of goods sold and margin percentage
A full P&L, broken down to the item level
Product mix report showing quantity sold and revenue share for every menu item
See exactly what’s selling — by quantity and by revenue
Inventory versus sales report comparing expected and actual ingredient consumption with over- and under-consumption flags
Catch over- and under-consumption before it becomes shrinkage
List of restaurant branches with address, phone, and active status
Manage every location from one dashboard
Settings screen toggling which currencies a branch accepts, with a variance threshold per currency
Choose which currencies each branch accepts, with its own variance threshold
Editable list of bill and coin denominations used for a branch's drawer count
Define bill and coin denominations for fast, accurate drawer counts
Exchange rate configuration between US dollars and Haitian gourdes for a branch
Set and update exchange rates per branch, effective by date
Menu item editor with name and description translated into English, French, and Spanish
Menu items translated into English, French, and Spanish out of the box
Recipe editor linking a menu item to ingredient quantities by size, deducted automatically from inventory
Recipes tied to inventory — every sale deducts real ingredient quantities
Size and pricing tiers for a menu item in small, medium, and large
Size and pricing tiers, translated and ready for the floor
POS options dialog for a pizza showing size selection and toppings with live pricing
Sizes and modifiers configured once, ready to sell at the register

Industries

Built for Every Kind of Restaurant

From beachfront bars to hotel dining rooms, Bomoni adapts to how you actually operate.

Fine Dining
Casual Dining
Beach Restaurants
Hotels
Coffee Shops
Pizza
Cocktail Bars
Wine Bars
Fast Casual

Payments

Your Restaurant Software Should Work For Your Restaurant — Not Your Payment Processor

Bomoni runs your operations. You keep control of how your customers pay.

No Payment Lock-In

Keep the bank, card terminal, or mobile-money service you already trust. Choosing Bomoni doesn’t mean switching who processes your money.

Costs Don’t Scale With Your Success

Bomoni charges a predictable subscription for the platform — not a cut of your sales. If revenue doubles, your software bill doesn’t.

Negotiate Freely, Switch Anytime

Found a better rate at another bank or processor? Take it. Your restaurant-management system stays exactly the same.

Operations Keep Running, Even When Payments Don’t

If the card terminal goes down, you can still take orders, route tickets to the kitchen and bar, and keep every tab open.

“If your restaurant becomes twice as successful next year, why should your software company automatically take twice as much money from your sales?”

We make money when Bomoni provides value — not every time you make a sale.

Pricing

Simple, Honest Pricing

One plan. Everything included. No surprises.

Professional Plan

Everything included. Nothing held back.

  • Unlimited users
  • Unlimited menu items
  • Unlimited tables
  • Unlimited reports
  • Unlimited inventory
  • One restaurant

Pay for 10 months.

Receive 12 months of service.

Annual payment only.

Schedule a Live Demo

Toolkit Store

Bomoni Restaurant Management Tools

Not ready for the full platform yet? Run the same Bomoni thinking in Excel — one tool at a time, or the whole toolkit at once.

Bomoni Profitability Collection

Tools to help restaurants understand costs, improve menu profitability, and monitor performance.

Food Cost & Menu Pricing Calculator

$34.99

Know exactly what each menu item costs — and whether your selling price makes sense.

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Menu Engineering & Profitability Dashboard

$59.99

See which dishes are stars, workhorses, or dead weight — and price your menu like it matters.

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Restaurant KPI & Performance Dashboard

$69.99

Track the numbers that actually predict a good or bad month, in one dashboard.

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Bundle

Profitability Pack

$99

Food Cost Calculator + Menu Engineering Dashboard + KPI Dashboard, bundled.

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Bomoni Operations Collection

Better control over cash, inventory, and daily restaurant operations.

Cash Shift & Drawer Reconciliation

$34.99

Reconcile every drawer, every shift, down to the last transaction.

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Inventory Control & Reorder Manager

$59.99

Know what to reorder, when, and how much — before you run out or over-buy.

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Restaurant Operations Toolkit

$69.99

The day-to-day operating checklists and tracking sheets for running a tighter floor.

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Bundle

Operations Control Pack

$99

Cash Shift Reconciliation + Inventory Control + Operations Toolkit, bundled.

Buy Now

Full Suite

Bomoni Restaurant Management Suite

$149

Every Bomoni spreadsheet tool in one bundle — the full Profitability Collection and Operations Collection together.

Coming Soon

Demo

See Bomoni in Action

Request a live demonstration with your team — we’ll walk through Bomoni on your own menu and workflow.

About Lomene

We built Bomoni because restaurant owners in Haiti and the Caribbean deserve software designed around their operational realities.

Bomoni wasn’t designed behind a desk in a market we’ve never worked in. It was built around internet outages, cash-heavy operations, multiple currencies, and the day-to-day reality of running a restaurant in Cap-Haïtien and beyond.

Our biggest advantage isn’t a single feature — it’s that we understand how Caribbean restaurants actually operate, because we’ve spent time in them, studied their menus, and watched their workflows firsthand.